Finger Millet (Ragi) Idli Ravva
Finger Millet (Ragi) Idli Ravva
Regular price
Rs. 89.00
Regular price
Sale price
Rs. 89.00
Unit price
/
per
Indulge in the goodness of Ragi Idli Ravva from Shyla Superfoods. Made from premium quality ragi grains, our ravva is rich in fiber, protein, and essential nutrients, making it a nutritious choice for your morning meals. Sourced directly from local farmers, each grain is carefully processed to ensure optimum freshness and quality. Whether you're making soft and fluffy idlis or crispy dosas, our Ragi Idli Ravva is sure to delight your taste buds and nourish your body.
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How to Cook Finger Millet (Ragi) Idli Ravva?
Ragi Idli
Prepare the Batter: Soak ragi idli ravva for 2 hours, then grind with soaked urad dal and fenugreek seeds into a smooth batter.
Fermentation: Add salt, ferment the batter for 8-10 hours or overnight for fluffy idlis.
Steaming: Grease molds, fill with batter, and steam for 10-12 minutes until cooked.
Serving: Serve hot with coconut chutney or sambar.